Toastess Food Steamer & Rice Cooker TVS682 Manuel d'utilisateur

STAINLESS STEELFOOD STEAMER & RICE COOKERInstruction BookletModel: TVS682Booklet_TVS682_EN_R.qxd:Salton Booklet 5/16/11 5:01 PM Page 1

2. For a softer rice increase the amount of water. For a firmer rice decrease water.3. Check doneness and consistency of rice at the minimum time spec

EggsDirections for: 1. Eggs in the shell: • Place eggs in the Steaming Bowls. • Follow directions in the How to Steam section.2. Eggs in a cup: • Cra

RECIPES Oriental Chicken and Vegetables 3/4 lb. (340 g) boneless, skinless chicken breasts, cut into 1-inch (2.5 cm) pieces1/3 cup (85 ml) sweet-and

Lemon Shrimp1/4 cup (60 ml) soy sauce 1/4 cup (60 ml) lemon juice2 tbsp. (30 ml) sugar2 tbsp. (30 ml) dry white wine1/4 tsp. 1.5 ml) ground ginger

Steamed Fish1 – 10oz. package frozen flounder fillets4 medium size mushrooms, sliced4 green onions cut in 1” (2.5 cm) pieces 1 stalk celery, sliced1/2

CARE AND CLEANING1. Unplug unit from outlet and allow unit to cool completely before cleaning. Makesure that the Drip Tray and Base are cool as these

A short supply cord is provided to reduce the hazards of becoming entangledin or tripping over a long cord. Extension cords may be used if care is exe

IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instruct

GROUNDED PLUG To reduce the risk of electric shock this appliance has a grounded plug (2 bladesand 1 pin). If the plug does not fit fully into the e

BEFORE FIRST USEWash the Cover, Steaming Bowls, Rice Bowl, Steaming Trays, and Drip Tray in soapywater. Rinse and dry. Wipe the Base with a damp cloth

3. Place the Drip Tray over the Base/Water Reservoir.4. Place the Steaming Tray(s) and Steaming Bowl(s) on the Drip Tray. 5. Plug unit into wall outl

Delay StartAllows you to begin cooking food up to 12 hours later and can be used on all 5 programs.CAUTION: Perishable foods such as meat and poultry

6. Once the delay start has been set, press the On/Off Button.7. The Power Indicator Light will flash in green and the time will begin to count down i

STEAMING GUIDESVegetables1. Wash vegetables thoroughly. Cut off stems; trim; peel and slice if necessary. 2. The Steaming Chart below should be used

Fish and Seafood1. Clean fish or seafood before steaming.2. Fish fillets or steaks can be steamed in the Rice Bowl with seasoned butter,lemon or other